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Dairy UK – DairyCo Conference 

“Carbon and Farming - Myths, Challenges and Opportunities”


The dairy industry addressed the environmental agenda by meeting its challenges head on. The pressure to reduce carbon emissions will inevitably return in full force once the economy begins to recover. That’s why it is important for farmers to identify how they can tackle their carbon emissions in developing their businesses.

To brief the industry Dairy UK, in full partnership with DairyCo, held a conference on Carbon and Farming at the Sixways Stadium in Worcester on Tuesday, 22nd June.  

The conference set out the policy background to the issue, look at the measuring tools available to the industry and then set out the solutions farmers can deploy to address their carbon footprint. The conference made it clear that tackling carbon emissions is fully consistent with continued improvements in business efficiency. 

To put the whole issue into context Pierre Gerber of the FAO presented the results of the United Nations’ Food and Agriculture Organisation report; ‘Greenhouse Gas Emissions from the Dairy Sector – a Life Cycle Assessment’. Other top-line speakers included Tesco, Kite Consulting, Agri assist, and DairyCo.

The presentations are available below.

Conference Programme 

 

Morning Session 1: Background; context, policy and drivers

Morning Session 2: Measurement and Monitoring 

Afternoon Session: Solutions 

 

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